Slow Cooker New England Boiled Dinner
Description
This boiled dinner with turkey ham and cabbage is simmered in the slow cooker with potatoes, carrots, and pearl onions for a comforting, one-pot meal.
Ingredients
•
1 pound whole turkey ham
•
1 cup baby carrots
•
4 large red potatoes, cubed
•
6 cloves garlic
•
1/2 head cabbage, cut into 6 wedges
•
2 cups low-sodium chicken broth, as needed
•
12 pearl onions
Directions
1
Arrange a bed of baby carrots and red potatoes in a slow cooker; place turkey ham flat-side down on top. Add garlic cloves and place cabbage wedges over turkey ham. Pour in enough chicken broth to cover.
2
Cook on Low for 8 hours; stir in pearl onions and continue to cook until onions are tender, about 30 more minutes.