Awesome Sweet Potato Casserole
Description
In this awesome sweet potato casserole recipe, sweet potatoes combine with tropical flaked coconut and crushed pineapple plus a pecan crumble topping.
Ingredients
•
3 cups cooked mashed sweet potatoes
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1 cup white sugar
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1 (8 ounce) can crushed pineapple, drained
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1/2 (14 ounce) bag flaked coconut, or more to taste
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1/2 cup butter, melted
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1/3 cup milk
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2 eggs
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1 teaspoon vanilla extract
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1 cup firmly packed brown sugar
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1 cup finely chopped pecans
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1/3 cup all-purpose flour
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1/3 cup butter, melted
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2
Beat sweet potatoes, white sugar, pineapple, coconut, 1/2 cup melted butter, milk, eggs, and vanilla extract together in a large bowl until smooth; pour into the prepared pan and set aside. Combine brown sugar, pecans, flour, and 1/3 cup melted butter in a separate bowl; sprinkle over sweet potato mixture.
3
Bake in the preheated oven until casserole is bubbly and topping is browned, about 30 minutes.