Christmas Cornflake Wreath Cookies

Prep time: 20 min
Cook time: 5 min
Servings: 18
Yield: 18 servings

Description

These colorful cornflake wreaths are super easy to make and fun to eat! Perfect for parties and for kids to get creative during the holidays.

Ingredients

waxed paper
1/2 cup butter
4 cups miniature marshmallows
1 teaspoon green food coloring, or as needed
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
4 cups cornflakes cereal
1 (2 1/4 ounce) package cinnamon red hot candies

Directions

1 Gather all ingredients.
2 Line a baking tray with waxed paper.
3 Place marshmallows and butter in a microwave-safe bowl; microwave on high for 2 minutes. Stir, then microwave on high for 2 minutes more; stir.
4 Mix in coloring, almond extract, and vanilla until the desired color is reached; gently stir in cornflakes to coat.
5 Drop by tablespoonfuls onto the prepared tray and use lightly greased fingers to form wreath shapes; decorate with 3 red hots each.
6 Allow cookies to cool and set, about 15 minutes; store in an airtight container.