Creamy Greek Dressing

Prep time: 20 min
Servings: 188
Yield: 188 servings

Description

Cucumber, bell pepper, onion, olives, and feta cheese are blended with ranch dressing to create this creamy, Greek-inspired dressing. Serve it with your favorite green salad or as a dip for pita chips and assorted vegetables. It makes a big batch.

Ingredients

4 cups crumbled feta cheese
2 cucumbers, seeded and coarsely chopped
1 green bell pepper, coarsely chopped
1 red onion, coarsely chopped
1 cup pitted Kalamata olives
1/4 cup dried oregano
1/4 cup dried basil
2 tablespoons ground black pepper
1 gallon ranch dressing

Directions

1 Place feta cheese, cucumbers, green bell pepper, red onion, olives, oregano, basil, and black pepper in a food processor. Puree until smooth. Stir mixture into the ranch dressing in a large bowl. Cover and refrigerate until ready to use.