Sausage, Egg, and Cheese Scramble
Description
A scramble of sausage and eggs with cheese makes a perfect breakfast or brunch. This simple, scrumptious recipe will become a family-favorite dish.
Ingredients
•
6 links pork sausage
•
6 large eggs
•
3/4 cup milk
•
3/4 cup shredded sharp Cheddar cheese
Directions
1
Gather all ingredients.
2
Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and chop into bite-sized pieces; set aside.
3
While sausage is cooking, beat eggs and milk together.
4
Pour eggs into a griddle. Add cheese and cook until eggs are set.
5
Stir in sausage and serve warm.