Blueberry Banana Pie
Description
A no-bake cream cheese pie with sliced bananas, topped with blueberry pie filling and whipped cream.
Ingredients
•
1 (8 ounce) package cream cheese
•
1/3 cup white sugar
•
2 bananas, peeled and sliced
•
1 cup blueberry pie filling
•
1 cup heavy cream
•
1/2 cup white sugar
•
1 (9 inch) pie shell, baked
Directions
1
In a medium bowl, combine cream cheese and 1/3 cup sugar. Beat until fluffy. Spoon mixture into baked pie shell and spread evenly. Arrange banana slices on cream cheese layer. Spread pie filling on top of banana slices
2
In a medium bowl, combine 1 cup cream and 1/2 cup sugar. Beat until stiff. Spread whipped cream on top of pie. Chill in refrigerator until ready to serve.