Grilled Squash and Zucchini
Description
This grilled squash and zucchini recipe combines zucchini and yellow squash tossed with lemon, butter, salt, and pepper for a light summery side dish.
Ingredients
•
1 yellow squash, sliced
•
1 zucchini, sliced
•
1 lemon, zested and juiced
•
1 tablespoon unsalted butter, cut into chunks
•
1 tablespoon ground black pepper, or to taste
•
1 teaspoon kosher salt
•
1 teaspoon cayenne pepper, or to taste
Directions
1
Preheat the grill to medium heat.
2
Place squash and zucchini on a square of aluminum foil; sprinkle with lemon zest, lemon juice, butter, black pepper, salt, and cayenne pepper. Fold aluminum foil over vegetables; seal to enclose completely.
3
Cook on the preheated grill until tender, about 30 minutes.