Pisco Sour Cocktail
Description
Combined with lime juice, simple syrup, and an egg white, this Pisco sour cocktail is a thick and foamy drink that's sure to please.
Ingredients
•
2 fluid ounces pisco
•
3/4 fluid ounce lime juice
•
3/4 fluid ounce simple syrup
•
1 egg white
•
1 cup ice
•
4 drops Angostura bitters
Directions
1
Combine Pisco, lime juice, simple syrup, and egg white in a cocktail shaker. Cover and shake until egg white is emulsified, 10 to 20 seconds. Add ice; cover and shake until chilled.
2
Strain into a chilled Champagne coupe. Garnish with 4 drops Angostura bitters swirled with 2 straws.