Balsamic Glaze

Prep time: 5 min
Cook time: 20 min
Servings: 10
Yield: 10 servings
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Description

This balsamic glaze is super flavorful and made with just two ingredients. Delicious brushed on burgers and chicken or drizzled on fruits and veggies.

Ingredients

• 2 cups balsamic vinegar
• 1/2 cup brown sugar

Directions

1 Gather all ingredients.
2 Mix balsamic vinegar with brown sugar in a saucepan over medium heat, stirring constantly until sugar has dissolved. Bring to a boil.
3 Reduce heat to low and simmer until glaze is reduced by half and coats the back of a spoon, about 20 minutes.
4 Let cool, then pour into a lidded jar. Seal and store in the refrigerator.