Creamy Coleslaw

Prep time: 10 min

Servings: 12

Yield: 12 servings

Description

This traditional coleslaw recipe features a sweet and creamy mayonnaise dressing with lemon and horseradish for a kick of heat and freshness.

Ingredients

• 1 cup mayonnaise

• 1/4 cup white sugar

• 2 tablespoons seasoned rice wine vinegar

• 1 1/2 tablespoons lemon juice

• 1 tablespoon prepared horseradish

• 1/2 teaspoon onion powder

• 1/2 teaspoon dry mustard

• 1/2 teaspoon celery salt

• 1/2 teaspoon salt

• 1/2 teaspoon ground black pepper

• 1 (28 ounce) package coleslaw mix

Directions

1 Gather all ingredients.

2 Whisk mayonnaise, sugar, vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and pepper in a large mixing bowl until sugar has dissolved.

3 Fold coleslaw mix into dressing until well combined.