Easy Fluffy Scrambled Eggs
Description
Plenty of milk is the secret to these fluffy scrambled eggs.
Ingredients
•
2 eggs
•
7 tablespoons milk
•
1/2 teaspoon salt
•
1 pinch ground black pepper
•
1 tablespoon olive oil
Directions
1
Beat eggs in a bowl with a fork. Add milk, salt, and pepper; beat until well mixed.
2
Coat a small skillet with olive oil and heat over medium heat. Pour egg mixture into hot skillet; cook and stir until eggs are set, 3 to 5 minutes.