Festive Holiday Cranberry Relish
Description
This festive cranberry relish is a great alternative to canned cranberry sauce for your Thanksgiving or Christmas dinner table.
Ingredients
•
1 (12 ounce) package frozen cranberries
•
2 cups white sugar
•
1/2 cup freshly squeezed orange juice
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1/4 cup water
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1/4 cup freshly squeezed lime juice
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1 teaspoon grated orange zest
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1 teaspoon grated lime zest
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1 pinch grated orange zest
Directions
1
Stir cranberries, sugar, orange juice, water, lime juice, 1 teaspoon orange zest, and lime zest together in a saucepan; bring to a boil. Reduce heat to low; cook at a simmer until cranberries pop, about 20 minutes. Set aside to cool to room temperature.
2
Transfer cooled sauce to serving bowl, cover with plastic wrap, and refrigerate until cold, about 1 hour. Garnish with a pinch of orange zest to serve.