Honey Glazed Chicken
Description
Delicious honey chicken made with pan-fried chicken breast cubes glazed with a sticky-sweet sauce of honey, soy sauce, and red pepper flakes.
Ingredients
•
1/4 cup honey
•
2 tablespoons soy sauce
•
1/8 teaspoon red pepper flakes
•
1 1/2 tablespoons olive oil
•
2 skinless, boneless chicken breast halves, cut into bite-size pieces
Directions
1
Gather all ingredients.
2
Whisk honey, soy sauce, and red pepper flakes in a bowl; set aside.
3
Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes.
4
Pour honey mixture into the skillet; continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
5
Serve hot and enjoy!