Krispy Brownie Delights
Description
This krispy brownie delights recipe layers brownies with marshmallow creme and chocolate-peanut butter-coated crispy rice cereal—a dream come true.
Ingredients
•
1 (19 1/2 ounce) package brownie mix
•
1/2 cup vegetable oil
•
1/4 cup water
•
2 eggs
•
1 (7 ounce) jar marshmallow creme
•
1 (12 ounce) bag milk chocolate chips
•
1 cup peanut butter
•
3 cups crispy rice cereal
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2
Stir brownie mix, vegetable oil, water, and eggs together in a bowl, beating with a spoon for 50 strokes ; transfer to the prepared baking dish.
3
Bake in the preheated oven until a toothpick inserted into the center comes out with moist crumbs, 25 to 30 minutes. Cool until just warm.
4
Meanwhile, spread marshmallow creme over warm brownies. Heat chocolate chips and peanut butter in a large saucepan over low heat, stirring continuously, until mixture melts and is well combined. Stir in crispy rice cereal until coated; spread over marshmallow creme layer, pressing down lightly to fill any voids. Refrigerate until set, 20 to 30 minutes. Cut into 24 bars and serve.