Naan Bread Margherita Pizza with Prosciutto
Description
This naan bread pizza is topped with green onion, garlic, mozzarella cheese, tomatoes, prosciutto, Parmesan, and fresh basil for a quick, easy meal.
Ingredients
•
2 naan breads
•
2 teaspoons olive oil, or as needed
•
1 green onion, sliced
•
1 clove garlic, finely chopped
•
8 slices mozzarella cheese
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1 large roma tomato, thinly sliced
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salt and ground black pepper to taste
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1 slice prosciutto, sliced
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6 leaves fresh basil, roughly chopped
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2 tablespoons grated Parmesan cheese
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
2
Place naan breads on the prepared baking sheet; brush each with olive oil. Sprinkle green onion and garlic over each naan. Arrange 4 slices mozzarella cheese onto each naan; top with tomato slices. Season tomatoes with salt and pepper. Top tomato layers with prosciutto, basil, and Parmesan cheese.
3
Bake in the preheated oven until pizza is crispy on the edges and cheese is melted, about 8 minutes. Turn on the oven's broiler and broil until cheese is lightly browned and bubbling, about 2 minutes.