Paleo Chocolate Frosting

Prep time: 10 min
Servings: 10
Yield: 10 servings
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Description

Avocados and coconut oil give this paleo-inspired chocolate frosting a healthy dose of plant-based fats creating a tasty new way to top cookies and cupcakes.

Ingredients

• 2 avocados, peeled and pitted
• 1/2 cup cocoa powder
• 1/2 cup honey
• 2 tablespoons coconut oil
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt

Directions

1 Blend avocados, cocoa powder, honey, coconut oil, vanilla extract, and salt together in a food processor until smooth.