Sour Cream Sugar Cookies III
Description
Sugar cookies get a delightful twist with the addition of sour cream, making your traditional cut-out cookies an exciting treat.
Ingredients
•
3 cups sifted all-purpose flour
•
2 teaspoons baking powder
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1/2 teaspoon salt
•
3/4 cup butter
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3/4 cup white sugar
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1 egg
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1/4 cup sour cream
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1 teaspoon vanilla extract
Directions
1
Sift flour, baking powder, and salt. Cream butter with sugar, beat in egg, then stir in sour cream and vanilla. Stir in flour mixture 1/3 at a time.
2
Wrap dough in wax paper and chill.
3
Roll out 1/4 inch thick. Cut out cookies with your favorite cookie cutters. Put on ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 minutes.