The Best Lavender Sugar Cookies Ever
Description
Simple lavender ribbon cookies with just a few ingredients have the delicate taste of lavender.
Ingredients
•
1 3/4 cups all-purpose flour
•
3/4 cup white sugar
•
1/4 teaspoon baking powder
•
3/4 cup butter, softened
•
1 egg
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1 teaspoon vanilla extract
•
1/2 teaspoon lavender flowers, or to taste
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper and grease the paper.
2
Whisk flour, sugar, and baking powder in a bowl. Stir butter and egg into flour mixture until smooth. Add vanilla extract and lavender; gently mix until thoroughly combined.
3
Drop cookie dough by tablespoon about 2 inches apart onto the prepared baking sheet.
4
Bake in the preheated oven until cookies are fragrant and edges turn light golden brown, 10 to 15 minutes.