Watermelon and Pineapple Salsa
Description
This watermelon and pineapple salsa recipe makes a light and refreshing salsa with watermelon, pineapple, and orange juice. Serve with tortilla chips.
Ingredients
•
2 cups chopped seedless watermelon
•
1 (8 ounce) can crushed pineapple, drained
•
1/4 cup chopped onion
•
1/4 cup chopped fresh cilantro
•
3 tablespoons orange juice
•
1/8 teaspoon hot pepper sauce (such as Frank's RedHot®)
Directions
1
Toss watermelon, pineapple, onion, cilantro, orange juice, and hot pepper sauce together in a bowl. Cover the bowl with plastic wrap; refrigerate before serving, 1 hour.