Butternut Squash Kugel
Description
This moist and delicious butternut squash kugel is a definite crowd and kid pleaser.
Ingredients
•
1 cup mashed, cooked butternut squash
•
1 cup flour
•
1 cup sugar
•
3 eggs
•
1/4 cup milk
•
1/4 cup oil
•
1 teaspoon vanilla
•
1 teaspoon ground cinnamon
Directions
1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch round baking pan.
2
Stir butternut squash, flour, sugar, eggs, milk, oil, and vanilla together in a large bowl until combined. Pour squash mixture into the prepared baking pan.
3
Bake in the preheated oven until a toothpick inserted into the center of the kugel comes out clean, about 35 minutes. Sprinkle with cinnamon.