American Chop Suey
Description
This easy chop suey recipe made with stewed tomatoes, canned spaghetti, and ground beef is a great option for dinner when you're pressed for time.
Ingredients
•
1 pound lean ground beef
•
1/2 cup chopped celery
•
1/2 cup chopped onion
•
1 (14 1/2 ounce) can stewed tomatoes
•
2 (15 ounce) cans spaghetti with sauce
Directions
1
In a large skillet, cook beef with celery and onion until onion is tender and beef is browned and crumbly, 7 to 10 minutes. Add tomatoes and spaghetti and cook, stirring all together, until heated through.