Just Like Big Nana's Pumpkin Chip Cookies

Prep time: 10 min
Cook time: 15 min
Servings: 30
Yield: 30 servings

Description

Take a trip down memory lane with these delicious, cake-like pumpkin chocolate chip cookies.

Ingredients

1 teaspoon shortening, or as needed
1 (18 ounce) package yellow cake mix
1 teaspoon cinnamon
1 (15 ounce) can canned solid-pack pumpkin
1 3/4 cups semisweet chocolate chips
2 eggs
1 tablespoon milk
1 teaspoon vanilla extract

Directions

1 Preheat oven to 375 degrees F (190 degrees C). Grease 2 baking sheets with shortening.
2 Whisk cake mix, cinnamon together in a bowl, breaking up any lumps. Beat pumpkin, eggs, milk, and vanilla into the cake mix mixture; stir in chocolate chips until evenly distributed through the dough.
3 Drop rounded tablespoons of dough 2 inches apart onto prepared baking sheets.
4 Bake in the preheated oven until cookies begin to brown and spring back when touched. Cool 2 minutes on the baking sheet before to a wire rack to cool completely.