Barbeque Halibut Steaks
Description
A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious.
Ingredients
•
2 tablespoons butter
•
2 tablespoons brown sugar
•
2 cloves garlic, minced
•
1 tablespoon lemon juice
•
2 teaspoons soy sauce
•
1/2 teaspoon ground black pepper
•
1 (1 pound) halibut steak
Directions
1
Preheat grill for medium-high heat.
2
Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.
3
Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can be easily flaked with a fork, basting with sauce. Discard remaining basting sauce.