Peanut Butter Banana Breakfast Smoothie

Prep time: 5 min
Servings: 4
Yield: 4 servings

Description

Keep this smoothie recipe handy in preparation for a fast back-to-school breakfast option.

Ingredients

2 frozen bananas (peel before you freeze)
2 cups almond milk
2 cups ice cubes
1/2 cup chunky peanut butter
2 tablespoons wheat germ
2 tablespoons ground flax seed
1 tablespoon honey

Directions

1 Blend bananas, almond milk, ice, peanut butter, wheat germ, flax seed, and honey in a blender until smooth.