Popa's Pickled Eggs

Prep time: 10 min
Servings: 8
Yield: 8 servings

Description

Popa's pickled eggs recipe is simple to make. They start with hard-cooked eggs and jarred yellow peppers, pickling spices, turmeric, sugar, and vinegar.

Ingredients

1 1/2 cups water
1 (12 ounce) jar hot yellow peppers with brine
1 cup white wine vinegar
2 tablespoons pickling spice (such as McCormick®)
1 tablespoon white sugar
2 teaspoons salt
1 teaspoon ground turmeric
8 hard-boiled eggs, peeled

Directions

1 Stir water, peppers and brine, vinegar, pickling spice, sugar, salt, and turmeric together in a ½-gallon mason jar or container. Add eggs; seal container. Refrigerate for at least 2 days.