Pumpkin White Chocolate Cookies
Description
These white chocolate and pumpkin cookies are soft, chewy, and loaded with pumpkin flavor, perfect for the holiday season.
Ingredients
•
3 1/2 cups all-purpose flour
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2 1/4 cups white sugar
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2 cups pumpkin puree
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1/4 cup vegetable oil
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2 eggs
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1 1/2 teaspoons baking powder
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1 1/2 teaspoons baking soda
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1/2 teaspoon ground cinnamon
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1/2 teaspoon vanilla extract
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1/4 teaspoon ground cloves
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1/4 teaspoon ground nutmeg
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1/4 teaspoon dried orange peel
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2 cups white chocolate chips
Directions
1
Preheat oven to 350 degrees F (175 degrees C).
2
Mix flour, sugar, pumpkin puree, oil, eggs, baking powder, baking soda, cinnamon, vanilla extract, cloves, nutmeg, and orange peel together in a bowl until dough is evenly mixed and sticky; fold in white chocolate chips. Drop dough, about 2 tablespoons per cookie, onto a baking sheet about 2 inches apart.
3
Bake in the preheated oven until lightly browned, 12 to 15 minutes.