Refreshing Summer Squash Salad
Description
This refreshing summer squash salad recipe includes crispy prosciutto, crumbled feta cheese, yellow squash, zucchini, and a fresh mint-lemon dressing.
Ingredients
•
2 yellow squash, shaved into thin strips
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1 zucchini, shaved into thin strips
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1 teaspoon salt
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2 tablespoons chopped fresh mint
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1 tablespoon olive oil
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1/2 teaspoon grated lemon zest
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2 teaspoons fresh lemon juice
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1/2 teaspoon freshly ground black pepper
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3 slices prosciutto, chopped
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1/4 cup crumbled feta cheese
Directions
1
Toss yellow squash and zucchini with salt in a large bowl until well combined.
2
Whisk mint, olive oil, lemon zest, lemon juice, and black pepper in a small bowl until well combined; pour over squash mixture and toss to coat.
3
Heat a small nonstick skillet over medium heat. Add prosciutto; cook and stir until crisp, about 2 minutes.
4
Divide squash salad among 4 plates; sprinkle with prosciutto and feta cheese.