RITZ Push-Cart Hot Dog Bites
Description
A crisp, classic Ritz cracker with a slice of hot dog topped with push-cart style onions finished with a drizzle of yellow mustard for a perfect one-bite snack.
Ingredients
•
2 tablespoons corn oil
•
2 cups diced onions
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2 teaspoons Louisiana-style hot pepper sauce
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1 teaspoon sugar
•
1 teaspoon chili powder
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1/2 cup water
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2 tablespoons tomato paste
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40 RITZ Crackers
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5 cooked hot dogs, sliced into 8 pieces each
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3 tablespoons prepared yellow mustard
Directions
1
Heat oil in a large skillet over medium-high heat. Add onions; cook and stir until fluid has evaporated and onions are soft, about 8 minutes.
2
Stir in hot pepper sauce, sugar, and chili powder. Simmer for about 2 minutes. Add water and tomato paste; stir. Simmer for 5 more minutes. Remove from heat.
3
Arrange RITZ crackers on a serving platter and top each cracker with a slice of cooked hot dog. Spoon a small amount of onions on top of each. Drizzle mustard on top of onions and serve warm.