Avocado Deviled Eggs
Description
These avocado deviled eggs have a creamy filling made with hard-boiled egg yolks, avocado, mayo, lime, and crispy bacon for a delicious flavor twist.
Ingredients
•
6 hard-boiled eggs, peeled and halved
•
1 avocado - peeled, pitted, and diced
•
3 slices cooked turkey bacon, chopped, divided
•
2 1/2 tablespoons mayonnaise
•
2 teaspoons lime juice
•
1 clove garlic, crushed
•
1/8 teaspoon cayenne pepper
•
sea salt to taste
•
1 jalapeno pepper, sliced
•
1 dash hot sauce, or to taste
Directions
1
Scoop egg yolks into a bowl; add avocado, 2/3 of chopped turkey bacon, mayonnaise, lime juice, garlic, cayenne pepper, and salt. Mash egg yolk mixture until filling is evenly combined.
2
Spoon filling into a piping bag or plastic bag with a snipped corner. Pipe filling into each egg white; top with a turkey bacon piece, jalapeño slice, and dash hot sauce.