Blueberry Simple Syrup

Prep time: 15 min
Cook time: 20 min
Servings: 12
Yield: 12 servings

Description

This homemade blueberry syrup is easy to make and perfect for topping your favorite breakfasts and baked goods like pancakes, biscuits, and more.

Ingredients

1 cup blueberries
1 cup warm water
1 cup white sugar
1 teaspoon lemon juice

Directions

1 Gather the ingredients.
2 Mix blueberries, water, and sugar together using a whisk in a small saucepan over low heat until sugar is dissolved, about 5 minutes. Increase heat to medium and bring a gentle boil, stirring often, until syrup is thickened, about 15 minutes.
3 Whisk lemon juice into syrup; serve immediately or cool.