Buffalo Chicken Wings
Description
These Buffalo chicken wings are baked with a mixture of hot sauce, tomato sauce, chili powder, and cayenne. You're in for a nice, spicy bite!
Ingredients
•
20 chicken wings, split and tips discarded
•
1/2 cup butter, melted
•
1/2 cup red pepper sauce
•
3/4 cup tomato sauce
•
1 1/2 tablespoons chili powder
•
1 teaspoon cayenne pepper
Directions
1
Preheat the oven to 375 degrees F (190 degrees C).
2
Bake wings in the preheated oven for 30 minutes or until cooked through and crispy.
3
Meanwhile, in a small bowl combine melted butter, red pepper sauce, tomato sauce, chili powder, and cayenne pepper. Mix together.
4
When wings are baked, dip in sauce to coat well, then shake off excess and return coated wings to baking sheet. Reduce the oven temperature to 250 degrees F (120 degrees C) and bake for another 15 minutes to set sauce.