Busy Day Slow Cooker Taco Soup
Description
Use your slow cooker to make this kid-friendly Mexican-inspired soup with hamburger, beans, corn, and tomatoes.
Ingredients
•
1 pound ground beef
•
2 (14 1/2 ounce) cans whole peeled tomatoes
•
1 (15 ounce) can kidney beans, drained and rinsed
•
1 (15 ounce) can pinto beans, drained and rinsed
•
1 (14 ounce) can whole kernel corn
•
1 (1 ounce) package taco seasoning
•
1 (1 ounce) package buttermilk ranch dressing mix
Directions
1
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes.
2
Stir browned ground beef, tomatoes, kidney beans, pinto beans, corn, taco seasoning, and ranch dressing mix together in the crock of a slow cooker.
3
Cook on Low for at least 3 hours.