Candy Bar Fudge
Description
A fudge made from butter, cocoa powder, milk and brown sugar is layered with caramel, peanuts, and chocolate. See if you can eat just one piece!
Ingredients
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1/2 cup butter
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1/3 cup unsweetened cocoa powder
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1/4 cup packed brown sugar
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1/4 cup milk
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3 1/2 cups confectioners' sugar
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1 teaspoon vanilla extract
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30 individually wrapped caramels, unwrapped
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1 tablespoon water
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2 cups salted peanuts
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1/2 cup semisweet chocolate chips
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1/2 cup milk chocolate chips
Directions
1
Grease an 8x8 inch square baking pan.
2
In a microwave-safe bowl, combine butter, cocoa powder, brown sugar and milk. Microwave until mixture boils. Stir in confectioners' sugar and vanilla extract. Pour into prepared pan.
3
In a microwave-safe bowl, microwave caramels and water until caramels melt. Stir in peanuts. Spread mixture over chocolate layer.
4
In a small microwave-safe bowl, combine semisweet and milk chocolate chips; microwave until melted. Spread over caramel layer. Chill for 2 hours, or until firm.