Easy Mango Salad

Prep time: 20 min
Servings: 4
Yield: 4 servings

Description

This Thai-style salad features firm mango, onion, and bell pepper in a homemade dressing with lime juice and fish sauce.

Ingredients

2 firm green mangoes - peeled, pitted, and cut into matchsticks
1/4 purple onion, thinly sliced
1/4 red bell pepper, thinly sliced
3 sprigs cilantro, or more to taste, leaves removed and stems discarded
2 tablespoons lime juice
2 tablespoons fish sauce
1 tablespoon brown sugar
1 tablespoon crushed peanuts

Directions

1 Mix mangoes, onion, red bell pepper, and cilantro leaves together in a bowl.
2 Whisk lime juice, fish sauce, and brown sugar together in a separate bowl until the sugar is dissolved; pour over the mango mixture and toss to coat. Top salad with peanuts.