Easy Two-Ingredient Peanut Butter Fudge
Description
This 2-ingredient peanut butter fudge is easy to make in the microwave with creamy peanut butter and whipped cream cheese frosting for the perfect sweet treat.
Ingredients
•
waxed paper
•
1 (18 ounce) jar peanut butter
•
1 (12 ounce) container whipped cream cheese frosting
Directions
1
Gather the ingredients.
2
Line an 8-inch square pan with waxed paper; set aside.
3
Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended.
4
Pour mixture into the prepared baking pan. Refrigerate until chilled, about 1 hour before cutting into bite-sized squares.