Grandma's Drop Sugar Cookies
Description
Grandma's drop sugar cookie recipe yields buttery, crispy, easy-to-make cookies with a hint of coconut and vanilla. The recipe makes four dozen cookies.
Ingredients
•
2 cups white sugar
•
2 cups butter, softened
•
3 cups all-purpose flour
•
1 cup coconut flakes
•
1 teaspoon vanilla extract
•
1 teaspoon salt
•
1/2 teaspoon baking soda
Directions
1
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2
Beat sugar and butter together in a bowl with an electric mixer until smooth and creamy. Mix in flour, coconut flakes, vanilla extract, salt, and baking soda until dough is smooth.
3
Drop spoonfuls of dough onto a baking sheet.
4
Bake in the preheated oven until edges are lightly browned, about 10 minutes.