Jelly Bean Martini
Description
If you've ever thought about drinking candy, then this recipe is for you. This whimsical martini is perfect for Easter or any gathering with friends.
Ingredients
•
1/4 cup red and white jelly beans
•
3 fluid ounces whipped cream-flavored vodka (such as Pinnacle®)
•
ice
•
2 fluid ounces orange liqueur
•
1/2 fluid ounce white creme de cacao
•
2 white jelly beans
•
2 red jelly beans
•
2 slices lemon
Directions
1
Place 1/4 cup jelly beans in a small bowl and pour vodka over the top. Cover the bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.
2
Fill a shaker with ice. Shake bowl with chilled jelly beans and vodka, pour mixture through a strainer into shaker, and discard jelly beans. Pour orange liqueur and creme de cacao into shaker and stir. Strain vodka mixture into 2 chilled martini glasses. Drop 1 white jelly bean and 1 red jelly bean into the bottom of each glass and place 1 lemon slice on each rim.