Mini Almond Cheesecakes with Cherry Flavored Filled DelightFulls
Description
These clever three-bite cheesecakes have the easiest crust imaginable and are loaded with the blissful flavor pairing of almond, cherry and chocolate.
Ingredients
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36 2-inch foil baking cups
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36 vanilla wafers
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1 1/2 cups NESTLE® TOLL HOUSE® Delightfulls Cherry Flavored Morsels, divided
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2 (8 ounce) packages cream cheese, at room temperature
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1/3 cup granulated sugar
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2 tablespoons all-purpose flour
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2 large eggs
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1/2 teaspoon almond extract
Directions
1
Preheat oven to 350 degrees F. Place thirty six 2-inch foil bake cups on baking sheet(s) with sides. Place one vanilla wafer, flat-side down, on bottom of each cup. Place 4 DelightFulls morsels on top of each wafer. Set aside remaining DelightFulls morsels.
2
Beat cream cheese, sugar and flour in large mixer bowl until creamy. Add eggs and almond extract; beat well. Spoon or scoop heaping tablespoon of cream cheese mixture into each bake cup.
3
Bake for 13 to 15 minutes or until just set and not browned. Remove from oven to wire rack. Let cool 10 minutes. Top each cheesecake with 3 to 4 of remaining DelightFulls morsels. Morsels will soften but will retain shape. Cool completely. Cover and refrigerate. To serve, leave in foil cups or peel away foil and place in paper liners.