Mint Dark Chocolate Chip Frozen Yogurt
Description
Frozen yogurt with peppermint and chocolate chips is surprisingly easy to make and endlessly customizable.
Ingredients
•
2 cups lowfat vanilla yogurt
•
1 cup low-fat milk
•
1/3 cup white sugar
•
1/2 teaspoon peppermint extract
•
1/2 cup dark chocolate chips
Directions
1
Blend yogurt, milk, sugar, and peppermint extract in a food processor and puree until smooth, about 30 seconds.
2
Transfer yogurt mixture to ice cream maker and freeze according manufacturer's directions.
3
Transfer the frozen yogurt mixture to a 1-quart container and fold in chocolate chips. Freeze mixture for 2 hours; stir to evenly distribute chocolate chips and freeze until hardened, about 2 hours.