Orange Glazed Ham

Prep time: 10 min
Cook time: 105 min
Servings: 24
Yield: 24 servings
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Description

This spiral cut ham with a fragrant spiced orange marmalade glaze is easy to make for a tasty and impressive holiday main dish.

Ingredients

• 1 (10 pound) bone-in spiral-cut ham
• 1 cup orange marmalade
• 1 teaspoon McCormick® Mustard, Ground
• 1/2 teaspoon McCormick® Garlic Powder
• 1/4 teaspoon McCormick® Black Pepper, Ground
• 1/4 teaspoon McCormick® Cloves, Ground

Directions

1 Preheat the oven to 325 degrees F (165 degrees C). Place ham on its side in a roasting pan. Mix marmalade and spices in a small bowl until well blended. Brush 1/2 of the marmalade mixture over ham, gently separating slices so mixture can reach middle of ham. Cover loosely with foil.
2 Bake in the preheated oven for 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining marmalade mixture. Bake 45 minutes longer. Serve ham with pan drippings.