Peach-Mango-Habanero Wing Sauce
Description
Peach-and-mango habanero wing sauce receives an extra kick from habanero peppers added to the mix for a sweet and spicy flavor for chicken wings.
Ingredients
•
1 large mango, peeled and pitted
•
1 small fresh peach, halved and pitted
•
2 habanero peppers, stemmed
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1/4 cup unsalted butter
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4 cloves garlic, minced
•
1/2 cup brown sugar
•
2 teaspoons Worcestershire sauce
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1 teaspoon minced fresh ginger root
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salt and ground black pepper to taste
Directions
1
Blend mango, peach, and habanero peppers in a food processor or blender until smooth.
2
Melt butter in a saucepan over medium heat; cook and stir garlic until fragrant, about 1 minute. Add mango mixture, brown sugar, Worcestershire sauce, ginger, salt, and pepper; reduce heat to low and simmer until sauce is smooth and slightly thickened, about 8 minutes.