Pumpkin Cocktail

Prep time: 5 min
Servings: 1
Yield: 1 servings

Description

This pumpkin cocktail recipe is made with pumpkin pie filling and spiced rum and it tastes like eggnog — the perfect drink for Thanksgiving dinner.

Ingredients

1 cup ice, or as desired
2 (1 1/2 fluid ounce) jiggers pumpkin pie filling
1 (1 1/2 fluid ounce) jigger spiced rum (such as Captain Morgan's®)
1 (1 1/2 fluid ounce) jigger half-and-half
1 (1 1/2 fluid ounce) jigger milk
1 pinch ground cinnamon
1 pinch ground nutmeg

Directions

1 Fill a cocktail shaker with ice; add pumpkin pie filling, spiced rum, half-and-half, milk, cinnamon, and nutmeg. Cover and shake until the outside of the shaker has frosted. Strain into a martini glass and serve.