Brown Sugar Caipirinha
Description
This Brazilian Caipirinha cocktail made with lime juice, brown sugar, and cachaca is a tangy and refreshing drink to enjoy all summer long.
Ingredients
•
1/2 lime, cut into wedges
•
1 teaspoon brown sugar
•
crushed ice
•
2 fluid ounces cachaca (Brazilian rum)
Directions
1
Combine lime wedges and brown sugar in a lowball cocktail glass; mash with a cocktail muddler to release lime juice. Top glass with ice. Pour in cachaca and stir.