Honey Garlic Meatballs
Description
These sweet and spicy slow cooker meatballs flavored with honey, chile-garlic sauce, and five-spice powder make a delicious Asian-inspired appetizer.
Ingredients
•
1/2 cup ketchup
•
1/4 cup brown sugar
•
1/4 cup honey
•
3 cloves garlic, minced
•
2 tablespoons chile-garlic sauce
•
2 tablespoons soy sauce
•
1 teaspoon Chinese five-spice powder
•
1 (2 pound) bag frozen cooked meatballs
Directions
1
Combine ketchup, brown sugar, honey, garlic, chile-garlic sauce, soy sauce, and five-spice powder together in a bowl. Let sauce stand at room temperature for 1 hour.
2
Add frozen meatballs to a slow cooker. Pour sauce over meatballs and toss gently to coat.
3
Cook on Low for 4 hours, stirring occasionally.