MMMMM... Brownies
Description
These brownies with chocolate chips are delicious and easy to make with pantry staples. They might turn out to be the best brownies you've ever had!
Ingredients
•
1/2 cup white sugar
•
2 tablespoons butter
•
2 tablespoons water
•
1 1/2 cups semisweet chocolate chips
•
2 large eggs, beaten
•
1/2 teaspoon vanilla extract
•
2/3 cup all-purpose flour
•
1/2 teaspoon salt
•
1/4 teaspoon baking soda
Directions
1
Gather all ingredients.
2
Preheat the oven to 325 degrees F (165 degrees C). Grease an 8-inch square pan.
3
Combine sugar, butter, and water in a medium saucepan; cook and stir over medium heat until boiling. Remove from heat and stir in chocolate chips until melted and smooth; mix in eggs and vanilla. Combine flour, salt, and baking soda; stir into the chocolate mixture. Spread brownie batter evenly into the prepared pan.
4
Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 20 to 30 minutes.
5
Let cool completely before cutting into squares.