Peppermint Coffee Syrup

Prep time: 5 min
Cook time: 10 min
Servings: 30
Yield: 30 servings
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Description

This peppermint syrup is a snap to prepare and gives a minty kick to your holiday drinks. Try it with eggnog, hot cocoa, or caffe latte.

Ingredients

• 1 cup water
• 1 cup white sugar
• 1 teaspoon peppermint extract

Directions

1 Bring water and sugar to a boil in a saucepan. Reduce heat to medium; stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes; pour into glass jar with tight-fitting lid.