Strawberry Banana Pineapple Bites
Description
Snack Factory® Pretzel Crisps® snack topped with a creamy pineapple mixture and chopped bananas and strawberries.
Ingredients
•
1 (8 ounce) can crushed pineapple in juice, drained and juice reserved
•
2 bananas, peeled and chopped
•
1 1/2 cups chopped fresh strawberries
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1 (6 ounce) container low-fat vanilla yogurt
•
1 (8 ounce) package low-fat cream cheese, softened
•
1/2 teaspoon vanilla extract
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2 (14 ounce) packages Original Snack Factory® Pretzel Crisps®
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1 tablespoon Honey for drizzling
Directions
1
Place bananas in a bowl; add 1/4 cup of pineapple juice. Toss to coat bananas. Drain. Mix in chopped strawberries.
2
Mix cream cheese with a hand mixer at low speed in a small bowl until smooth. Add vanilla yogurt and vanilla extract; beat until combined. Fold in drained pineapple.
3
Place a teaspoon of cream cheese mixture on Pretzel Crisps®. Top with chopped bananas and strawberries. Drizzle with honey. Arrange Pretzel Crisps® on a serving tray. Cover tray with plastic wrap.
4
Refrigerate for no more than 2 hours.