Gracie's Barmbrack
Description
Barmbrack, an easy bread made with dried fruit soaked in black tea is a delightful treat for tea time or breakfast served with coffee.
Ingredients
•
2 cups dried fruit
•
1 1/4 cups brewed black tea, cold
•
cooking spray
•
2 3/4 cups self-rising flour, sifted
•
3/4 cup light brown sugar, or to taste
•
1 egg
Directions
1
Place dried fruit in a bowl and pour in tea; let soak for 2 hours.
2
Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray and line with parchment paper.
3
Beat flour, brown sugar, and egg into fruit mixture until batter is well mixed; pour into the prepared loaf pan.
4
Bake in the preheated oven on the center rack until a skewer inserted into the center comes out clean, 1 1/4 to 1 1/2 hours.