Pineapple BBQ Pulled Pork
Description
Pulled pork made with pineapple and barbeque sauce in the slow cooker is an easy meal to prepare using 5 simple ingredients.
Ingredients
•
3 pounds pork shoulder, trimmed of excess fat
•
1 cup chicken broth
•
1 (18 ounce) bottle honey barbeque sauce
•
1 onion, chopped
•
1 cup chopped fresh pineapple
Directions
1
Place pork shoulder and chicken broth in a slow cooker.
2
Cook on Low for 5 to 7 hours. Drain all the liquid from the slow cooker and shred pork with fork. Mix barbeque sauce, onion, and pineapple into shredded pork. Continue cooking 1 to 1 1/2 hours more.