Rotisserie Chicken Salad

Prep time: 20 min
Servings: 8
Yield: 8 servings

Description

This creamy rotisserie chicken salad with hard-boiled eggs, pickle relish, and mayo is easy to prep for a flavorsome salad for summer parties.

Ingredients

5 pounds deli rotisserie chicken, boned and meat chopped
1 white onion, chopped
4 hard-boiled eggs, chopped
1/2 cup sweet-hot pickle relish
1 tablespoon Dijon mustard
1 teaspoon paprika
1/2 teaspoon red pepper flakes
1/2 cup mayonnaise, or to taste
salt and ground black pepper to taste

Directions

1 Combine chicken, onion, eggs, pickle relish, mustard, paprika, and red pepper flakes in a bowl; stir in mayonnaise by spoonfuls until mixture holds together but isn't too moist. Season with salt and pepper.